Yummy. Family favorite.
In a large mixing bowl, combine all cereal and pretzels.
Combine butter and seasonings in a large pot. Medium heat. Stir until butter is melted.
Add cereal to butter mixture and stir until all cereal is coated.
Bake at 200 degrees for 1 hour,
Stir every 15 minutes.
When hour is up, pour on to paper towels to dry.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (604g) | ||
Recipe Makes: Servings | ||
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Calories: 2537 | ||
Calories from Fat: 984 (39%) | ||
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Amt Per Serving | % DV | |
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Total Fat 109.3g | 146 % | |
Saturated Fat 61g | 305 % | |
Monounsaturated Fat 28.9g | ||
Polyunsanturated Fat 9.6g | ||
Cholesterol 243mg | 75 % | |
Sodium 4501.7mg | 155 % | |
Potassium 2254.7mg | 59 % | |
Total Carbohydrate 372.8g | 110 % | |
Dietary Fiber 39.2g | 157 % | |
Sugars, other 333.6g | ||
Protein 46.5g | 66 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2537
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